Brewery Maintenance Technician Job Description [Updated for 2025]

In the heart of the craft beer industry, the importance of brewery maintenance technicians has never been more crucial.

As craft brewing continues to grow, so does the demand for skilled hands who can service, maintain, and ensure the optimal operation of our brewing equipment.

But let’s delve deeper: What’s truly expected from a brewery maintenance technician?

Whether you are:

• A job seeker trying to understand the core of this role,
• A hiring manager outlining the perfect candidate,
• Or simply fascinated by the intricacies of brewery maintenance,

You’re in the right place.

Today, we present a customizable brewery maintenance technician job description template, designed for easy posting on job boards or career sites.

Let’s dive right in.

Brewery Maintenance Technician Duties and Responsibilities

Brewery Maintenance Technicians are responsible for ensuring that the brewery’s machinery and equipment are properly maintained and operating efficiently.

These professionals use their mechanical skills and knowledge of brewery operations to provide effective maintenance support.

Their duties and responsibilities include:

• Performing routine preventative maintenance to ensure that machinery continues to run smoothly and systems operate efficiently
• Inspecting equipment, structures, or materials to identify errors or other problems or defects
• Diagnosing mechanical problems and determining how to correct them, checking blueprints, repair manuals, or parts catalogs as necessary
• Performing necessary repairs to machinery and equipment, and replacing defective parts as needed
• Operating cutting torches or welding equipment to cut or join metal parts
• Ensuring the cleanliness and safety of the brewery’s equipment and work areas
• Maintaining and repairing specialized brewery equipment such as fermenters, bright tanks, and brewhouse systems
• Ordering and managing supplies, parts, equipment needed for repair and maintenance
• Monitoring and assessing the performance of machines or systems to prevent failures and loss of production
• Documenting type of maintenance or repair work done, using logs or software systems

 

Brewery Maintenance Technician Job Description Template

Job Brief

We are seeking a skilled Brewery Maintenance Technician to ensure the smooth and efficient operation of our brewing equipment.

Responsibilities include carrying out regular maintenance, troubleshooting issues, and performing necessary repairs.

Brewery Maintenance Technicians are critical to our operations, as they ensure our brewery’s machinery is working properly to help us produce high-quality products.

The ideal candidate has a strong understanding of brewery equipment, is mechanically inclined, and has excellent problem-solving skills.

 

Responsibilities

• Perform regular maintenance on brewery equipment and machinery
• Inspect machinery to diagnose malfunctions
• Carry out necessary repairs and replacements
• Ensure compliance with safety and hygiene regulations
• Monitor inventory of spare parts and equipment
• Assist in the installation of new equipment
• Communicate effectively with team members to ensure smooth operations
• Keep maintenance logs and report on daily activities
• Participate in safety training and adhere to all safety protocols

 

Qualifications

• Proven experience as a Maintenance Technician or similar role
• Experience with brewery equipment is highly desirable
• Strong understanding of mechanical and electrical systems
• Ability to troubleshoot and repair issues
• Strong attention to detail and problem-solving skills
• Good physical condition and stamina
• Excellent communication and interpersonal skills
• High school diploma or equivalent; Degree from a vocational school or BSc/BA in Business Administration or facility management will be an advantage

 

Benefits

• 401(k)
• Health insurance
• Dental insurance
• Retirement plan
• Paid time off
• Professional development opportunities

 

Additional Information

• Job Title: Brewery Maintenance Technician
• Work Environment: This role requires working in a brewery environment and involves physical labor. It may include working in confined spaces and handling heavy equipment.
• Reporting Structure: Reports to the Maintenance Manager.
• Salary: Salary is based upon candidate experience and qualifications, as well as market and business considerations.
• Pay Range: $40,000 minimum to $60,000 maximum
• Location: [City, State] (specify the location)
• Employment Type: Full-time
• Equal Opportunity Statement: We are an equal opportunity employer and value diversity at our company. We do not discriminate on the basis of race, religion, color, national origin, gender, sexual orientation, age, marital status, veteran status, or disability status.
• Application Instructions: Please submit your resume and a cover letter outlining your qualifications and experience to [email address or application portal].

 

What Does a Brewery Maintenance Technician Do?

Brewery Maintenance Technicians play a crucial role in the beer production industry, often working for breweries of varying sizes, from small craft breweries to large-scale beer production companies.

They are primarily responsible for the routine maintenance and repair of the brewing equipment, including but not limited to, brewing vats, fermentation tanks, grinders, bottling machines, conveyors, and refrigeration systems.

They ensure that all machinery is operating efficiently and safely.

Their duties also encompass troubleshooting mechanical issues, diagnosing faults, and performing preventative maintenance to avoid breakdowns, which could cause costly disruptions in the beer production process.

They work closely with other brewery staff, such as brewers and quality control technicians, to ensure the overall smooth running of the brewery.

They may also be responsible for maintaining records of performed maintenance, machinery inspections, and replacement parts orders.

In some cases, Brewery Maintenance Technicians may be involved in the installation and commissioning of new equipment, ensuring it is operational and meets the required safety standards.

They need to adhere to all safety and sanitary regulations related to beer production, and may also be involved in training other staff members on the proper operation and safety protocols of the brewing equipment.

 

Brewery Maintenance Technician Qualifications and Skills

A proficient Brewery Maintenance Technician should have the qualifications and skills that are relevant to your job description, which include:

• Technical understanding of brewery equipment and machinery, with the ability to conduct routine checks and maintenance.
• Problem-solving skills to identify and rectify any mechanical issues that may impact the brewery’s operations.
• Physical fitness to handle heavy equipment and stand for prolonged periods.
• Knowledge of safety procedures and regulations related to the operation and maintenance of brewery equipment.
• Good communication skills to effectively collaborate with the brewery team and report any equipment malfunctions or maintenance needs.
• Organizational skills to keep track of maintenance schedules and ensure all equipment is in optimal working condition.
• Ability to work under pressure and manage time effectively to meet maintenance deadlines.
• Knowledge of quality control measures to ensure that the brewing process is not disrupted by equipment malfunctions.

 

Brewery Maintenance Technician Experience Requirements

Entry-level Brewery Maintenance Technicians typically need to have at least 1 to 2 years of experience in a related field, like industrial maintenance or mechanical repair.

This experience is often gained through vocational training, apprenticeships, or part-time positions.

Candidates with some experience in a brewery or in dealing with brewing equipment will have an added advantage.

They should also have basic knowledge about the brewing process, as this can help them understand and maintain the equipment better.

Technicians with around 3 to 5 years of experience are often expected to be proficient in maintaining and repairing various types of brewery equipment, including brewing vessels, fermenters, heat exchangers, filters, and packaging machines.

They may also have experience with wastewater treatment systems and boilers.

Those with more than 5 years of experience may have a deep understanding of the operation of the entire brewing process and the associated equipment.

They may have also developed their troubleshooting skills and could be responsible for training and supervising newer technicians.

For higher level roles, candidates may need to have a strong background in electrical systems, automation, and control systems related to brewing operations.

Some roles may require professional certifications or advanced training in fields like welding, HVAC, or programmable logic controllers.

 

Brewery Maintenance Technician Education and Training Requirements

Brewery Maintenance Technicians typically require a high school diploma or equivalent as a basic requirement.

Post-secondary education such as an associate’s or bachelor’s degree in fields such as mechanical engineering, industrial maintenance, or a related field can be advantageous.

They need to have a solid understanding of the brewing process, quality control, and safety procedures.

Technical knowledge about the operations and maintenance of brewery equipment is also essential.

Depending on the state, they might need to possess a valid driver’s license and also complete certification programs related to brewery maintenance and safety.

Hands-on training is crucial for this role.

Hence, prospective Brewery Maintenance Technicians should consider apprenticeships or internships in breweries to gain practical experience.

Advanced certifications in areas such as industrial maintenance, safety procedures or specific machinery operation may be beneficial and demonstrate a commitment to the profession.

These programs also enhance their skill set and make them more competitive in the job market.

Continuing education and staying updated with the latest brewing technologies and maintenance practices is also recommended.

 

Brewery Maintenance Technician Salary Expectations

A Brewery Maintenance Technician can expect to earn an average salary of $46,000 (USD) per year.

The actual salary may vary depending on factors such as the level of experience, the size of the brewery, and the location of the job.

 

Brewery Maintenance Technician Job Description FAQs

What skills does a Brewery Maintenance Technician need?

Brewery Maintenance Technicians should have strong mechanical skills to understand and operate brewery equipment.

They should be knowledgeable about industry-specific safety standards and regulations.

They must also possess problem-solving skills to identify and troubleshoot issues with machinery and equipment.

Basic computer skills for maintaining records and ordering parts are also important.

 

Do Brewery Maintenance Technicians need a degree?

While a degree is not always a requirement, some employers prefer Brewery Maintenance Technicians with a degree in a related field such as mechanical or electrical engineering.

Alternatively, a technician certificate from a technical school or community college can also be beneficial.

On-the-job training is often provided, and experience in a similar role can be a great asset.

 

What should you look for in a Brewery Maintenance Technician resume?

A good Brewery Maintenance Technician resume should highlight relevant experience in machinery maintenance and repair, preferably in a brewery or similar environment.

Certifications or training in areas such as electrical systems or HVAC could also be advantageous.

Evidence of problem-solving skills, initiative and a strong understanding of safety regulations is desirable.

 

What qualities make a good Brewery Maintenance Technician?

A good Brewery Maintenance Technician is diligent and proactive, often identifying potential issues before they become serious problems.

They have a keen eye for detail and are thorough in their maintenance checks and repairs.

They are committed to safety, ensuring all equipment is in good working order to reduce the risk of accidents.

Additionally, they are good communicators, able to relay important information about machinery condition and maintenance needs to other staff.

 

Is prior brewery experience necessary for a Brewery Maintenance Technician?

While having prior experience working in a brewery could be beneficial, it is not always a necessity.

The important aspect is having experience maintaining and repairing machinery and equipment.

However, knowledge about the brewing process and the specific equipment used in a brewery can certainly give a candidate an edge.

 

Conclusion

And there you have it.

Today, we’ve taken a deep dive into the nuts and bolts of being a Brewery Maintenance Technician.

Surprised?

It’s not just about fixing machinery.

It’s about maintaining the lifeblood of a brewery, one maintenance check at a time.

With our ready-to-use Brewery Maintenance Technician job description template and real-world examples, you’re prepared to take the plunge.

But don’t stop now!

Immerse yourself further with our job description generator. It’s your next step to creating precision-engineered job listings or fine-tuning your resume to an absolute T.

Remember:

Every maintenance check is a vital cog in the brewing process.

Let’s brew the future. Together.

How to Become a Brewery Maintenance Technician (Complete Guide)

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